Moo’s Law

From pig cell to fork. Does lab grown meat pass the taste test?

Sunday, 08th Jan 2023

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A factory will soon start making green food from air and electricity

Wednesday, 28th Dec 2022

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Can lab-grown seafood help oceans and fish species under threat?

Wednesday, 14th Dec 2022

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Would you switch your dog to eating lab-grown meat?

Monday, 12th Dec 2022

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Embrace what may be the most important green technology ever. It could save us all

Thursday, 24th Nov 2022

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Biden Backs Lab-Grown Meat

Wednesday, 14th Sep 2022

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Milking microbes instead of udders, precision fermented dairy is ready to tackle our reliance on cows

Tuesday, 13th Sep 2022

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Solar Foods wants to replace industrial animal farming with a high-tech protein harvest

Monday, 05th Sep 2022

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Discover the Elements of Skin with Geltor’s biodesigned proteins

Wednesday, 31st Aug 2022

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WATCH: Making Vegan Eggs

Friday, 12th Aug 2022

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Will this cultured palm oil be the solution to saving the orangutans?

Thursday, 04th Aug 2022

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Agronomics: a potentially lucrative route to food security

Tuesday, 02nd Aug 2022

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